Located downtown, Metro Peel or Bonaventure

1243 Metcalfe Street | Montréal


Average cost of dinner for two: $75.00
Lunch special (appetizer and main dishe): $24.00
Prices do not include taxes, wine or gratuity
Major credit cards and Interac accepted

Opening Hours

Monday to Friday: 11:30 am to midnight
Saturday and Sunday: 4:30 pm to midnight


Lodged in a historic building dating from 1927, Dominion Square Taverne offering bistro-style dishes with an accessible French Canadian palate, the Tavern’s cuisine is also notably infused with a British sensibility. Chef Éric Dupuis prepares delicious meals in which all dishes are prepared on site.


Corn fritters and ketchup
Salmon gravlax with blinis and sour cream
Bone marrow
**Main courses**
Ploughman's dinner: shared dish of assorted meat or fish
Pan-seared salmon
Grilled beef striploin steak, "marchand de vin" butter, mashed potatoes with cheddar
Braised top blade of beef
Roasted cod, kale and carrot puree

Other details

  • Kitchen is open until midnight
  • Sunday Roast at $39.00 on Sundays
  • 100 person capacity
  • Bar available for simply having drinks without food, capacity 22 p.
  • Reservation suggested at all times, group of 8 people maximum
  • Special house cocktails, wine by the glass
  • Casual and business dress
  • Ambience: varied music, stylish
  • Decor: a return to the 1930's
  • Outdoor terrace