Located downtown; metro Peel

1446 Peel Street | Montréal


Average dinner for two: $90.00
Late night menu starting at 10:00 pm: $28.00
Prices do not include taxes, wine or gratuity
Major credit cards and Interac accepted

Opening Hours

Monday to Friday from 11:45 am to 3:00 pm
Monday to Saturday from 5:30 pm to 11:00 pm
Sunday from 5:00 pm to 10:00 pm


Savour the moment…
Typical Portuguese hospitality: the secret of Ferreira’s success. From the moment you cross our threshold, you’re suddenly transported to the heart of the Mediterranean, in a décor that blends traditional charm with modern design. To make your gala evening a success, Ferreira en haut is an elegant multimedia hall graced with a chic and elegant decor.


Among the Chef’s specialties:
Fleur de sel roasted sardines
Grilled seafood : lobster tail, scallops, giant shrimp, octopus with butter sauce, paprika, lemon and herbs
Crispy octopus, smoked eggplant purée and a sweet potato, olive and rosemary vinaigrette
** Main courses**
Oven roasted black cod with porcini powder, mashed potatoes, grilled oyster mushrooms, "jus de veau" with port
Seafood rice casserole
Mushrooms and porto risotto with duck confit

Other details

  • Wine Night: from March 14 to June 6 - 50% off on wines, every Tuesday (Only available on bottles of wine. Some wine are excluded.)
  • Large selection of privately imported Portuguese wines
  • Setting: art deco with warm colors
  • Reservations recommended at all time
  • Private room for 14 facing the open kitchen
  • Private room Ferreira en Haut: capacity from 25 to 68 people, 150 cocktail style
  • Visit our web serie on Portugal
  • Follow us on Instagram