Sunday to Wednesday: 11:00 am to 10:00 pm
Thursday to Saturday: 11:00 am to 11:00 pm
Average cost of a meal for two: $30.00
Price does not include taxes, wine or service.
Major credit cards and Interac accepted.
For over a hundred years, Fish n' Chips has been the staple dish of British people, an integral part of their identity. The fish-and-chips shop, "Chippy" or "Chipper" in modern British slang originated in the United Kingdom in 1860.
Brit & Chips' goal is to capture the best aspects of a traditional chippy and add some of the local flavour and style that Montreal is known for. The menu was created by a team of Montreal's preeminent experts in English Cuisine and Aesthetic, after tireless treks through England, hunting down different recipes and ideas from the most renowned English Fish n' Chis shops.
Among the chef's specialties:
Tandoori popcorn shrimp
Cod fish cakes
Cod, Burgundy batter
Haddock, maple syrup batter
Salmon, Guinness batter
Sole, sour cream n' onion batter
Ice cream cone with flake
À la mode
- Restaurant capacity: 40 places
- Terrace with a capacity for 20 people
- No reservation, only walk-in
- Decor: typical British diner
- Dress code: casual, trendy
- Draft and bottled English beers, wine